Name: Filet in Air Fryer
Prep time: 5 min
Cook time: 12 min
Total time: 17 min
Cuisine: American
Ingredients: 2 filet mignon steaks, 6 oz each (170g each); 1 tbsp extra-virgin olive oil (15ml); ¾ tsp kosher salt (4g); ½ tsp freshly ground black pepper (2g); ½ tsp garlic powder (optional, 2g); 1 tbsp fresh herbs, chopped (optional, 4g)

Filet in Air Fryer

Print Recipe

Author: Lynn
Prep Time: 5
Cook Time: 12
Total Time: 17
Yield: 2 servings 1x
Category: Main Course
Method: Air Fryer
Cuisine: American

Ingredients

Scale

2 filet mignon steaks, 6 oz each (170g each)
1 tbsp extra-virgin olive oil (15ml)
¾ tsp kosher salt (4g)
½ tsp freshly ground black pepper (2g)
½ tsp garlic powder (optional, 2g)
1 tbsp fresh herbs, chopped (optional, 4g)

Cook Mode Prevent your screen from going dark

Instructions

Preheat air fryer to 400°F (200°C).
Pat filets dry, brush with olive oil, and season.
Air fry for 9–10 minutes, flipping halfway through.
Check doneness (135°F/57°C for medium-rare).
Rest steaks 5 minutes before serving.

Nutrition

Serving Size: 2
Calories: 450kcal
Sodium: 400mg
Fat: 33g
Carbohydrates: 1g
Fiber: 0g
Protein: 42g

Find it online: https://yourdailyrecipes.com/filet-in-air-fryer/