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Perfect Air Fryer Christmas Ham
Print Recipe
Author:
Lynn
Prep Time:
10
Cook Time:
30
Total Time:
40
Yield:
8
servings
1
x
Category:
Main Course
Method:
Air Fryer
Cuisine:
American
Ingredients
Scale
1x
2x
3x
3
to
4
lbs Boneless Ham (or a small spiral ham that fits your basket)
1/2 cup
Brown Sugar, packed (
100g
)
2 tbsp
Honey or Maple Syrup (30ml)
1 tbsp
Dijon Mustard (
15g
)
1 tbsp
Orange Juice or Pineapple Juice (15ml)
1/2 tsp
Ground Cinnamon
1/4 tsp
Ground Cloves (optional)
Aluminum Foil (heavy duty is best)
Cooking spray (for the basket)
Cook Mode
Prevent your screen from going dark
Instructions
Preheat the air fryer to 300°F (150°C).
Prep: Score the ham in a diamond pattern. Mix the glaze ingredients in a bowl.
First Cook: Brush the ham with some glaze, wrap it tightly in foil, and air fry for 20 minutes.
Crisp: Open the foil, brush with more glaze, and turn the heat up to 375°F (190°C).
Finish: Air fry for 5-10 more minutes until sticky and golden.
Serve: Let the ham rest for 10 minutes, then slice.
Nutrition
Serving Size:
8
Calories:
240 kcal
Sodium:
1200mg
Fat:
12g
Saturated Fat:
4g
Carbohydrates:
15g
Fiber:
1g
Protein:
18g
Find it online
:
https://yourdailyrecipes.com/christmas-ham-in-air-fryer/