Cook & Drain: Boil tortellini according to package directions, then drain well.
Season: In a bowl, toss the tortellini with olive oil, Parmesan cheese, and spices until coated.
Cook: Arrange tortellini in a single layer in the air fryer basket. Air fry for 6-8 minutes, shaking the basket halfway, until golden brown and crispy.
Serve: Let cool for a minute, then serve immediately with marinara sauce.