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The Ultimate 10-Minute Air Fryer Nachos

Air Fryer Nachos

Ingredients

Scale
  • 8 oz Tortilla Chips, thick-cut (225g)
  • 1.5 cups Shredded Mexican Cheese Blend (or Cheddar, Monterey Jack) (170g)
  • Optional Add-ins:
  • 1 cup Cooked Ground Beef or Shredded Chicken (about 150g)
  • 1/2 cup Canned Black Beans, rinsed and drained (120g)
  • 1/4 cup Pickled Jalapeños, sliced (45g)
  • Cooking spray or a little oil

Instructions

  1. Preheat: Preheat the air fryer to 350°F (175°C).
  2. Layer: Create a layer of chips in the basket, then top with half the cheese and any warm add-ins. Add a second layer of chips, then top with the remaining cheese.
  3. Cook: Air fry for 3-5 minutes until the cheese is fully melted and bubbly.
  4. Serve: Carefully remove the nachos, add all your favorite fresh toppings, and enjoy immediately!

Nutrition