Name: The Best Crispy Air Fryer French Fries
Prep time: PT-990977H49M16S
Cook time: 15 min
Total time: 55 min
Cuisine: American
Ingredients: 2 large Russet Potatoes (about 1 lb or 450g); 1 tbsp Olive Oil or Avocado Oil (15ml); 1/2 tsp Sea Salt or Kosher Salt (plus more to taste); 1/4 tsp Garlic Powder (optional); 1/4 tsp Paprika (optional); Cold water (for soaking)

The Best Crispy Air Fryer French Fries

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Author: Lynn
Prep Time: 10
Soaking Time: 30
Cook Time: 15
Total Time: 55
Yield: 2-3 servings 1x
Category: Snack
Method: Air Fryer
Cuisine: American

Ingredients

Scale

2 large Russet Potatoes (about 1 lb or 450g)
1 tbsp Olive Oil or Avocado Oil (15ml)
1/2 tsp Sea Salt or Kosher Salt (plus more to taste)
1/4 tsp Garlic Powder (optional)
1/4 tsp Paprika (optional)
Cold water (for soaking)

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Instructions

Prep: Cut potatoes into sticks. Soak in cold water for 30 minutes.
Dry: Drain and pat the potatoes completely dry with a towel.
Season: Preheat Air Fryer to 380°F (193°C). Toss potatoes with oil, garlic powder, and paprika.
Cook: Place fries in the basket. Cook for 12-15 minutes, shaking the basket halfway through.
Finish: Remove when golden brown and crispy. Toss with salt immediately and serve.

Nutrition

Serving Size: 2-3
Calories: 190 kcal
Sodium: 250mg
Fat: 5g
Carbohydrates: 32g
Fiber: 3g
Protein: 3g

Find it online: https://yourdailyrecipes.com/air-fryer-french-fries/