Name: Crispy Air Fryer Christmas Potatoes
Prep time: 10 min
Cook time: 20 min
Total time: 30 min
Cuisine: American
Ingredients: 1.5 lbs Baby Potatoes, halved (approx. 680g); 2 tbsp Extra-Virgin Olive Oil (30ml); 1 tsp Garlic Powder; 1/2 tsp Onion Powder; 1 tsp Kosher Salt; 1/2 tsp Cracked Black Pepper; 2 sprigs Fresh Rosemary, leaves chopped; 3 sprigs Fresh Thyme, leaves removed from stems; Optional: 2 tbsp Pomegranate seeds for a festive red garnish

Crispy Air Fryer Christmas Potatoes

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Author: Lynn
Prep Time: 10
Cook Time: 20
Total Time: 30
Yield: 4-6 servings 1x
Category: Appetizer
Method: Air Fryer
Cuisine: American

Ingredients

Scale

1.5 lbs Baby Potatoes, halved (approx. 680g)
2 tbsp Extra-Virgin Olive Oil (30ml)
1 tsp Garlic Powder
1/2 tsp Onion Powder
1 tsp Kosher Salt
1/2 tsp Cracked Black Pepper
2 sprigs Fresh Rosemary, leaves chopped
3 sprigs Fresh Thyme, leaves removed from stems
Optional: 2 tbsp Pomegranate seeds for a festive red garnish

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Instructions

Preheat your air fryer to 400°F (200°C).
Prep: Wash, dry, and halve 1.5 lbs of baby potatoes.
Season: Toss potatoes with olive oil, garlic powder, onion powder, salt, and pepper in a large bowl.
Cook: Air fry for 18-20 minutes, shaking the basket halfway through the cooking time.
Garnish: Remove when golden and crispy. Toss with fresh herbs and optional pomegranate seeds, then serve immediately.

Nutrition

Serving Size: 4-6
Calories: 165 kcal
Sodium: 420 mg
Fat: 7g
Saturated Fat: 1g
Carbohydrates: 24g
Fiber: 3g
Protein: 3g

Find it online: https://yourdailyrecipes.com/air-fryer-christmas-potatoes/