Name: The Easiest Air Fryer Beignets
Prep time: 5 min
Cook time: 7 min
Total time: 12 min
Cuisine: American
Ingredients: 1 can (16.3 oz / 461g) Refrigerated Biscuit Dough (8 count); 2 tbsp Unsalted Butter, melted (28g) (or cooking spray); 1/2 cup Powdered Sugar (60g), for dusting

The Easiest Air Fryer Beignets

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Author: Lynn
Prep Time: 5
Cook Time: 7
Total Time: 12
Yield: 32 beignet bites 1x
Category: Dessert
Method: Air Fryer
Cuisine: American

Ingredients

Scale

1 can (16.3 oz / 461g) Refrigerated Biscuit Dough (8 count)
2 tbsp Unsalted Butter, melted (28g) (or cooking spray)
1/2 cup Powdered Sugar (60g), for dusting

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Instructions

Preheat the air fryer to 350°F (175°C).
Prep: Cut each biscuit from an 8-count can into 4 equal pieces.
Coat: Brush the dough pieces with melted butter or spray with cooking oil.
Cook: Arrange in a single layer in the air fryer basket and cook for 5-7 minutes, flipping halfway through, until puffed and golden brown.
Serve: Immediately toss the hot beignets with plenty of powdered sugar and enjoy!

Nutrition

Serving Size: 6
Calories: 195 kcal
Sodium: 480mg
Fat: 7g
Saturated Fat: 3g
Carbohydrates: 28g
Fiber: 1g
Protein: 4g

Find it online: https://yourdailyrecipes.com/air-fryer-beignets/